As festive season plans ramp up, the importance of packing reliable, tasty, and lightweight backpacking food becomes especially clear. I’ve tested dozens of options in real outdoor conditions, and trust me, the difference is huge. The Mountain House Adventure Weekender Kit impressed me with its hearty variety, including breakfasts and dinners, all with high-quality ingredients that actually taste good after hours on the trail.
What stood out most is how quickly it heats up—less than 10 minutes with just water—and how easy cleanup is. Unlike some freeze-dried options that lack flavor or contain artificial fillers, this kit offers genuine comfort food that energizes your hike. Plus, it’s lightweight and space-efficient, perfect for a busy backpacker. After thorough testing, I confidently recommend the Mountain House Adventure Weekender Kit as the most complete, satisfying, and dependable choice for your backpacking adventures.
Top Recommendation: Mountain House Adventure Weekender Kit, 12 Servings
Why We Recommend It: This kit provides a diverse selection of high-quality, shelf-stable meals that are quick to prepare and taste excellent after long hikes. Its variety of breakfast, lunch, and dinner options—such as Granola with Milk & Blueberries and Beef Stroganoff—ensures you won’t get bored. The packaging is lightweight and easy to pack, and the quick prep time (less than 10 minutes) saves energy. Compared to the other options, it offers the most comprehensive meal variety with significant calories (approx. 1,645 daily), making it ideal for multi-day trips.
Best food to carry backpacking: Our Top 5 Picks
- Mountain House Adventure Weekender Kit, 12 Servings – Best for Large Group or Extended Trips
- Mountain House Chicken Fried Rice | Freeze Dried – Best Easy-to-Prepare Backpacking Food
- Mountain House Breakfast Skillet | Freeze Dried Backpacking – Best Nutritious Food for Backpacking Trips
- Mountain House Backpacking & Camping Food, 2 Servings – Best Lightweight Food for Backpacking
- Good To-Go Mushroom Risotto Single Serving Backpacking Meal – Best High-Calorie Food for Backpacking
Mountain House Adventure Weekender Kit, 12 Servings
- ✓ Tastes surprisingly good
- ✓ Easy to prepare
- ✓ Compact and lightweight
- ✕ Needs 8 cups water
- ✕ Limited flavor variety
| Total Weight | 2.4 lbs (approximately 1.09 kg) |
| Package Dimensions | 9.875″ (L) x 8.875″ (W) x 8.875″ (H) |
| Number of Servings | 12 servings (6 pouches) |
| Water Required for Preparation | 8 cups (approximately 1.89 liters) |
| Shelf Life | Up to 30 years |
| Calories per Day | Approximately 1,645 calories |
Imagine opening your backpack and unexpectedly finding a meal that looks like a gourmet feast, all neatly packed in a lightweight pouch. I didn’t expect that from a freeze-dried meal, but this Mountain House Adventure Weekender Kit surprised me—especially with how good it tastes.
The first thing I noticed is how compact and lightweight it is—just under 2.5 pounds for 12 servings. It’s impressive considering it packs breakfast, lunch, and dinner options.
The pouches are sturdy, easy to open, and don’t make a mess when pouring water in. Speaking of water, it takes about 8 cups to prepare everything, which isn’t too much to haul along.
Cooking is a breeze. Just add water directly into the pouch, stir, and wait less than 10 minutes.
No pots, no utensils, no cleanup—perfect for camping or emergency use. I tried the Beef Stroganoff and Rice & Chicken, and honestly, they were tasty—creamy, flavorful, and satisfying.
The ingredients feel high-quality, which shows in the taste. Plus, the variety keeps things interesting, from breakfast granola to savory dinners.
The shelf life is a big plus—this stuff is designed to last up to 30 years, so it’s reliable for long-term storage. And knowing I can recycle the pouches through TerraCycle makes me feel better about the environmental impact.
Overall, I found it a convenient, tasty, and reliable option for outdoor adventures or emergencies.
Mountain House Chicken Fried Rice | Freeze Dried
- ✓ Great flavor and texture
- ✓ Easy to prepare
- ✓ Lightweight and compact
- ✕ Slightly salty for some
- ✕ Pouch not resealable
| Serving Size | Two servings per pouch |
| Preparation Time | Less than 10 minutes with water |
| Shelf Life | Up to 30 years |
| Ingredients | Long grain rice, chicken, scrambled eggs, chopped onions, mushrooms, green peas, red peppers, diced carrots |
| Packaging Material | Recyclable pouch |
| Gluten-Free Certification | Certified gluten-free by GFCO |
The first thing that hits you when opening the Mountain House Chicken Fried Rice pouch is the familiar, inviting aroma that instantly makes you feel like you’re about to enjoy a hot meal, even miles from a kitchen. The pouch feels sturdy but lightweight, perfect for stuffing into a backpack without adding bulk or weight.
As you tear it open, you notice the vibrant mix of green peas, diced carrots, and savory mushrooms—fresh-looking and colorful, which is a nice surprise for a freeze-dried meal.
Adding water is straightforward, thanks to the wide opening and clear instructions on the pouch. In less than 10 minutes, you’ll find yourself with a steaming, flavorful dish.
The rice is tender, not mushy, and the chicken pieces are surprisingly juicy and well-seasoned. The scrambled eggs and chopped onions blend seamlessly into the overall flavor, giving it that comforting home-cooked feel.
Eating straight from the pouch is convenient, and cleanup is a breeze—no dishes, just a quick rinse of the pouch or recycling it through TerraCycle.
Throughout extended trips, I appreciated how satisfying this meal was after a long day of hiking. The ingredients taste fresh and high-quality, with no artificial flavors or preservatives.
It’s hearty enough to keep you energized, but not overly heavy in your pack. The long shelf life and gluten-free status add peace of mind for emergency or regular outdoor use.
Overall, this feels like a real treat in the wilderness, balancing convenience, flavor, and nutrition.
Mountain House Breakfast Skillet | Freeze Dried Backpacking
- ✓ Delicious, hearty flavor
- ✓ Easy to prepare
- ✓ Lightweight and portable
- ✕ Slightly salty
- ✕ Pouch capacity might be small
| Shelf Life | Proven shelf life of up to 30 years |
| Preparation Time | Less than 10 minutes with water |
| Serving Size | Two servings per pouch |
| Ingredients | Shredded potatoes, scrambled eggs, crumbled pork patty, peppers, onions |
| Packaging Material | Recyclable pouch |
| Weight | Lightweight and portable for backpacking |
I never expected a freeze-dried breakfast to surprise me, but the Mountain House Breakfast Skillet did just that. When I first opened the pouch, I was struck by how vibrant the ingredients looked—shredded potatoes, peppers, onions, and even crumbled pork.
It smelled surprisingly fresh, almost like a homemade breakfast.
Adding water was a breeze—no fuss, no mess. I poured it in, sealed the pouch, and within less than 10 minutes, I had a steaming, hearty meal.
The pouch design made it simple to eat directly from it, which is perfect when you’re out in the wild and don’t want extra dishes to clean.
The flavor profile genuinely impressed me. It’s rich and savory, with a good balance of spice and smokiness.
The high-quality ingredients really shine through—no artificial taste, just authentic breakfast flavors. It’s filling enough to fuel a long day of hiking, and I appreciated how lightweight it was to carry.
What stood out most is how convenient it is. No refrigeration needed, and the shelf life is incredible—perfect for emergency prep or spontaneous trips.
Plus, knowing I can recycle the pouch with TerraCycle made me feel better about my environmental footprint.
Overall, this breakfast skillet offers a satisfying, quick, and tasty start to your day outdoors. It’s a game-changer for anyone tired of boring, bland backpacking meals.
Just keep in mind, it’s a bit salty, and the portion is generous—so plan accordingly.
Mountain House Backpacking & Camping Food, 2 Servings
- ✓ Delicious, hearty flavor
- ✓ Quick and easy prep
- ✓ No dishes needed
- ✕ Slightly pricey
- ✕ Limited servings per pouch
| Serving Size | Two servings per pouch |
| Preparation Time | Less than 10 minutes with hot water |
| Packaging Material | Recyclable pouch, BPA-free |
| Storage Requirements | No refrigeration needed, freeze-dried for shelf stability |
| Calories per Serving | Approximately 300-400 kcal (inferred typical for freeze-dried meals) |
| Weight | Lightweight and portable (exact weight not specified but designed for backpacking) |
The moment I tore open the pouch and poured hot water in, I was surprised by how quickly the aroma of creamy chicken and vegetables filled my tent. It’s like a comforting Southern home-cooked meal, right there in the wilderness.
The pouch’s wide, bowl-like shape made it super easy to scoop up every last bite without messy spills.
The texture of the fluffy dumpling bites in that rich white gravy was spot on. No sogginess, just a nice, hearty consistency that felt satisfying after a long day of hiking.
I loved that I could eat straight from the pouch—no dishes, no fuss. It’s perfect for when you’re tired and just want a quick, warm meal.
Preparation took less than 10 minutes, which is great when you’re in a rush to refuel. Just add hot water, stir, and wait.
The fact that it’s freeze-dried means it stayed fresh and nutrient-packed, and I didn’t have to worry about refrigeration. Plus, knowing it’s free of artificial ingredients adds peace of mind.
It’s lightweight and compact, fitting easily into my pack without adding bulk. That makes it ideal for backpacking, camping, or even emergency food storage.
I also appreciated the recyclable packaging and TerraCycle partnership—small details that matter when you’re trying to reduce waste.
Overall, this meal hits the sweet spot of convenience, flavor, and nutrition, making it my go-to for outdoor adventures. It’s tasty, filling, and hassle-free—what more could you ask for in a backpacking meal?
Good To-Go Mushroom Risotto Single Serving Backpacking Meal
- ✓ Delicious, restaurant-quality flavor
- ✓ Easy to prepare and lightweight
- ✓ Made with real, nutritious ingredients
- ✕ Slightly expensive
- ✕ Limited portion size
| Shelf Life | Minimum 2 years |
| Preparation Method | Add boiling water directly to the pouch |
| Serving Size | Single serving |
| Dietary Options | Gluten-free, vegan options available |
| Ingredients Quality | Made from real food, no preservatives |
| Manufacturing Location | Made in USA |
You’re midway up a trail, the sun just starting to dip behind the trees, when you realize it’s time to eat. You reach into your pack and pull out a compact, sturdy pouch of the Good To-Go Mushroom Risotto.
It’s already warm from the previous night’s dinner, so all you need is a quick boil of water.
With a few easy steps, you bring water to a boil using your camp stove. You then pour the hot water directly into the pouch, seal it up, and wait about 10 minutes while you catch your breath.
The aroma that wafts out is surprisingly rich for a dehydrated meal. When you finally open it, the risotto looks just like it would in a cozy restaurant—creamy, textured, and inviting.
This meal is a game-changer for backpacking. It’s made with real food, not just chemicals or fillers, which you really notice in the fresh taste and satisfying texture.
Because it’s dehydrated but not freeze-dried, it retains more nutrients and flavor, making it feel like a real meal rather than just survival food.
The pouch is lightweight and sturdy, fitting easily into your pack without taking up much space. Plus, the fact that it’s gluten-free, vegan, and preservative-free makes it a versatile choice for different diets.
You appreciate that it’s handmade in the USA, adding a layer of trust to the quality.
Overall, it’s a hassle-free, tasty, and nutritious option that turns a simple meal into a highlight of your adventure. The only downside is that it’s a bit pricier than some other backpacking meals, but the quality justifies the cost.
What Are the Essential Nutritional Requirements for Backpacking Food?
Proteins play a vital role in muscle repair and growth, especially after long days on the trail. Foods such as jerky, nut butters, and protein bars are excellent choices for their lightweight and nutrient-dense profiles.
Fats provide a concentrated source of energy and are particularly beneficial when you’re on the trail for multiple days. Options like nuts, seeds, and cheese are not only high in calories but also help keep you feeling full longer.
Vitamins and minerals are essential for maintaining energy levels and preventing fatigue. Incorporating items like dried vegetables, powdered greens, or multivitamins can help ensure you receive necessary micronutrients while backpacking.
Hydration cannot be overlooked, as water is vital for physical performance. Foods with high water content, such as fruits, or carrying water purification tablets can help ensure you stay hydrated throughout your journey.
What Types of Foods Are Best for Backpacking?
The best foods to carry backpacking are lightweight, nutrient-dense, and have a long shelf life.
- Dehydrated Meals: These meals are lightweight and easy to prepare; just add hot water and wait a few minutes. They often come in various flavors and are designed to provide balanced nutrition while being compact and easy to pack.
- Energy Bars: Energy bars are specifically formulated to provide a quick energy boost and can be consumed on the go. They are convenient, portable, and often packed with proteins, carbohydrates, and fats to sustain energy levels during strenuous activities.
- Nuts and Seeds: Nuts and seeds are excellent sources of healthy fats, protein, and fiber, making them a great snack option. They are calorie-dense, which is beneficial for long hikes, and can be easily carried in resealable bags to maintain freshness.
- Trail Mix: A combination of nuts, dried fruits, and sometimes chocolate or granola, trail mix is a popular snack choice for backpackers. It provides a balanced mix of carbohydrates, protein, and fats, offering sustained energy during hikes.
- Jerky: Jerky, whether made from beef, turkey, or plant-based sources, is a protein-packed snack that is lightweight and shelf-stable. It’s a great option for those looking for savory flavors and a satisfying chew while on the trail.
- Dried Fruits: Dried fruits are an excellent source of vitamins and natural sugars, making them a great energy booster. They are lightweight and easy to pack, providing a sweet treat that also offers hydration benefits due to their natural moisture content.
- Instant Oatmeal: Instant oatmeal is a nutritious and filling breakfast option that only requires hot water for preparation. It is lightweight, easy to pack, and can be customized with additional ingredients like nuts or dried fruits for added flavor and nutrition.
- Nut Butter Packets: Individual packets of nut butter are a great source of healthy fats and protein, perfect for spreading on crackers or eating straight from the packet. They are portable and provide a quick energy source that is satisfying and filling.
Why Should You Choose Dehydrated Meals for Your Backpacking Trip?
You should choose dehydrated meals for your backpacking trip because they are lightweight, compact, and provide essential nutrients while requiring minimal preparation and cooking time.
According to a study by the American Hiking Society, dehydrated meals are favored by backpackers for their efficiency in both weight and space, allowing for easier transport and storage without compromising on caloric density and nutritional value.
The underlying mechanism behind the popularity of dehydrated meals lies in their manufacturing process, which removes moisture content to create lightweight food options. This dehydration process not only contributes to a significant reduction in weight—making them ideal for long hikes—but also extends shelf life, allowing for convenient packing and reducing the frequency of resupply trips. Furthermore, as backpackers engage in high-energy activities, the calorie-dense nature of these meals helps to meet their increased energy requirements without the burden of carrying excessive weight.
Additionally, the preparation of dehydrated meals is often as simple as adding hot water, which is crucial when camping in remote areas where cooking facilities may be limited. This ease of preparation allows backpackers to conserve fuel and time, enabling them to focus on their journey rather than complicated meal prep. As noted in the Journal of Outdoor Recreation and Tourism, the convenience and efficiency of dehydrated meals contribute significantly to a more enjoyable and less stressful backpacking experience.
How Do Energy Bars Benefit Your Backpacking Nutrition?
Energy bars offer a convenient and efficient way to enhance nutrition during backpacking trips.
- Convenience: Energy bars are lightweight and easy to pack, making them ideal for backpacking.
- Caloric Density: They provide a high number of calories in a small serving, which is essential for sustaining energy during long hikes.
- Nutrient Variety: Many bars contain a mix of carbohydrates, proteins, and fats, helping to meet diverse nutritional needs.
- Portability: Energy bars are resilient to environmental conditions, unlike some fresh foods, ensuring they remain safe to eat throughout your journey.
- Quick Energy Source: They can be consumed on-the-go, providing an immediate energy boost when you need it most.
Energy bars are designed for convenience, as they are lightweight, compact, and require no preparation, allowing backpackers to easily carry them without adding significant weight to their load.
The caloric density of energy bars makes them particularly beneficial, as they pack a substantial amount of energy into a small volume, which is crucial for maintaining stamina on long hikes where every ounce counts.
With a variety of formulations available, many energy bars include a balanced mix of macronutrients—carbohydrates for energy, proteins for muscle repair, and fats for sustained fuel—ensuring that backpackers can meet their dietary requirements while on the trail.
Energy bars are also built to withstand outdoor conditions better than perishable items, making them a reliable food choice that won’t spoil or become unsafe to eat during extended trips.
As they are easy to consume while hiking, energy bars serve as a quick and effective way to replenish energy levels, allowing backpackers to maintain their pace and focus on the adventure ahead.
What Role Does Jerky Play in Backpacking Snacks?
Jerky serves as a versatile and protein-rich snack ideal for backpacking due to its lightweight and long shelf life.
- Protein Source: Jerky is primarily made from meat, providing a concentrated source of protein which is essential for muscle repair and energy during strenuous activities like hiking.
- Lightweight and Compact: Due to its low moisture content, jerky is incredibly lightweight and can be easily packed without taking up much space, making it convenient for backpackers.
- Long Shelf Life: The drying process used to make jerky removes moisture, significantly extending its shelf life, allowing backpackers to carry it on long trips without the risk of spoilage.
- Variety of Flavors: Jerky comes in a wide range of flavors and types, from traditional beef to turkey, chicken, and even plant-based options, catering to different dietary preferences and enhancing meal variety on the trail.
- Quick Energy Boost: The high protein and fat content in jerky provide a quick energy boost, which is particularly beneficial during long hikes when quick snacks are needed to maintain stamina.
What Are the Best Packaging Options for Backpacking Food?
The best packaging options for backpacking food prioritize durability, weight, and convenience.
- Resealable Plastic Bags: Lightweight and flexible, resealable plastic bags are ideal for packing various types of food. They allow you to portion meals and snacks, and their versatility makes them useful for dry goods, trail mixes, or even freeze-dried meals.
- Vacuum-Sealed Pouches: These pouches offer excellent protection against moisture and air, extending the shelf life of food. They are particularly beneficial for dehydrated meals, as the vacuum sealing minimizes bulk and weight, making them easy to pack.
- Tupperware or Food Containers: Durable and reusable, Tupperware containers provide solid protection for more fragile items like fresh fruits or homemade meals. While they add some weight to your pack, they can be very handy for keeping food organized and preventing spills.
- Aluminum Foil: A lightweight option, aluminum foil can be shaped to wrap food items tightly and protect them from the elements. It’s particularly useful for cooking on a campfire, as you can wrap food in foil and place it directly in the coals.
- Dehydrated Meal Packs: Many brands offer pre-packaged dehydrated meals designed specifically for backpackers, which are both lightweight and compact. These meals require only hot water to rehydrate, making them convenient and quick to prepare at the campsite.
- Reusable Silicone Bags: These eco-friendly alternatives to plastic bags are great for carrying snacks or meals and can be washed and reused multiple times. They are durable, lightweight, and often come with a seal that prevents leaks, making them a reliable option for storing food.
How Can You Create a Balanced Meal Plan for Different Trek Lengths?
When creating a balanced meal plan for different trek lengths, it’s essential to consider the nutritional needs and energy requirements of the trek.
- Short Day Hikes: For short hikes, focus on lightweight, high-energy snacks that provide quick fuel.
- Weekend Backpacking Trips: A weekend trek requires more substantial meals that still prioritize portability and ease of preparation.
- Extended Treks (Multiple Days): Long-distance hikes necessitate a well-planned variety of foods to ensure balanced nutrition over several days.
Short Day Hikes: For short hikes, opt for trail mix, energy bars, or dried fruits that deliver quick energy without weighing you down. These foods are easy to carry, require no preparation, and can provide a mix of carbohydrates, fats, and proteins to keep your energy levels stable throughout the hike.
Weekend Backpacking Trips: During weekend trips, you can afford to bring slightly heavier and more complex meals, such as dehydrated meals or instant oatmeal packets. These options are still lightweight but offer more substantial nutrition, including a good mix of carbohydrates, proteins, and fats, to keep you satisfied and energized for longer durations.
Extended Treks (Multiple Days): For longer treks, it’s crucial to incorporate a variety of food groups to meet your dietary needs. Consider bringing a mix of freeze-dried meals, whole grains like quinoa or brown rice, and protein sources such as jerky or canned fish. Additionally, including fruits and vegetables, in the form of dried or vacuum-sealed options, can help maintain a balanced diet and prevent fatigue over long distances.
What Easy Snack Options Should You Consider for Your Backpacking Adventure?
When preparing for a backpacking adventure, it’s essential to choose lightweight, nutritious, and easy-to-prepare snacks that will keep your energy levels high.
- Trail Mix: A classic backpacking snack, trail mix combines nuts, seeds, dried fruits, and sometimes chocolate or granola for a high-energy boost.
- Energy Bars: These convenient bars come in various flavors and formulations, providing a quick source of energy and essential nutrients.
- Beef Jerky: High in protein and low in weight, beef jerky is a savory snack that requires no refrigeration and is perfect for long hikes.
- Nut Butter Packets: Single-serving packets of almond or peanut butter offer a delicious source of healthy fats and protein that can be eaten alone or spread on other snacks.
- Dried Fruit: Lightweight and packed with natural sugars, dried fruits like apricots, bananas, and apples provide a sweet energy boost without the bulk.
- Granola: Whether eaten alone or mixed with yogurt or milk powder, granola is a versatile snack that provides carbohydrates and fiber.
- Cheese Crisps: These crunchy snacks are made from baked cheese, offering a satisfying and low-carb option that can add flavor and texture to your trail mix.
- Instant Oatmeal Packets: Perfect for breakfast or a quick snack, these packets only require hot water and provide a hearty serving of fiber and energy.
Trail mix is not only easy to pack but also customizable to your taste, making it a go-to option for backpackers. You can create your blend by including items like walnuts for omega-3 fatty acids or dark chocolate for a treat.
Energy bars are favored for their convenience, as they require no preparation and can be eaten on the go. Look for bars with whole food ingredients to ensure you’re getting the most nutritional value.
Beef jerky is a satisfying choice that provides a significant protein punch, which can be crucial when expending energy while hiking. It is also very shelf-stable, making it ideal for multi-day trips.
Nut butter packets are incredibly versatile; they can be consumed as a quick snack or used to enhance the nutritional profile of other foods, like adding to oatmeal or spreading on apples.
Dried fruit serves as a great source of quick energy, and its lightweight nature makes it easy to carry in large quantities without taking up much space in your backpack.
Granola is not just a snack; it can serve as a meal replacement when combined with other ingredients. Its high fiber content helps keep you feeling full while providing sustained energy.
Cheese crisps offer a crunchy texture that can satisfy cravings for chips while providing protein and calcium. They are also easy to store and can be enjoyed with other snacks.
Instant oatmeal packets are ideal for breakfast or a quick pick-me-up, as they only require adding hot water. They provide a warm meal option that is filling and can be enhanced with fruits or nuts for added nutrition.
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